Welcome to Sierra Sourdough Beavercreek

Delve into a curated selection at our Artisan Sourdough Bakery in Beavercreek, where every loaf tells a story of passion and craftsmanship. Our Everyday Classics are your go-to for daily indulgence, while our Seasonal Delights bring a fresh twist to the table with ever-changing flavors.

From the traditional to the adventurous, like our spicy Jalapeno Cheddar Cheese Sourdough, we cater to all tastes. With our rotating offerings, there’s always something new to discover—be it a sweet treat or a savory masterpiece.

Experience the joy of artisan baking—discover your favorite in our menu.

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Adam and Natalie are thrilled to grow the Sierra Sourdough family by launching our Artisan Sourdough Bakery in Beavercreek, Ohio. Under the guidance of Adam’s father, Dave Engman, with his 40-plus years of expertise, we have mastered sourdough bread-making. Dave’s extensive knowledge and innovative methods have shaped our approach, enabling us to produce bread that upholds our commitment to quality and natural ingredients.

Our bakery champions the natural fermentation process, which improves the nutritional content and flavors of our breads. We are dedicated to using the finest natural ingredients, continuing Dave and Trish’s legacy of crafting healthy, delicious bread. This commitment also reflects our passion for sustainable practices.

At our new location, we strive to embody the inviting spirit Sierra Sourdough is celebrated for. Each loaf we bake is a testament to family, health, and the joy of sharing. Discover the unique taste of tradition and innovation with every slice at our Artisan Sourdough Bakery in Beavercreek. It’s more than a place to buy bread—it’s where community and craftsmanship thrive, nurturing both body and soul.